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Guest Stay & Property Usage Policy

Tags

conduct, children, visitors, kitchen

Children
  • Children must be supervised by a parent or guardian at all times.

  • Children must not be left unattended in guest rooms, common areas, or while using hotel facilities, including elevators, equipment, or other potentially unsafe areas.

Extra Guests / Visitors
  • Only registered guests are permitted to occupy guest rooms unless prior approval is obtained from the hotel.

  • Any additional guests beyond the permitted occupancy may be subject to extra charges and must be approved and confirmed by the hotel in advance.

  • Guests are responsible for the conduct of their visitors and any persons accompanying them.

Respect & Conduct
  • Guests are requested to respect other guests by keeping noise at a reasonable level, especially during quiet hours (10:00 PM – 8:00 AM).

  • Smoking is strictly prohibited and may result in cleaning, repair, or other applicable charges.

  • Cooking, laundering, or using hotel equipment for purposes other than their intended use is prohibited.

  • Hotel furniture, appliances, and other property must remain in their designated locations unless authorized by hotel staff.

  • Guests must not tamper with, relocate, damage, or misuse hotel facilities, safety equipment, or emergency devices.

  • The use of guest rooms for unlawful activities, commercial purposes, parties, or gatherings that may disturb other guests is strictly prohibited.

  • The hotel reserves the right to refuse service, terminate a stay without refund, or take appropriate action in the event of any violation of these policies.

Kitchen Usage Policy
  • Guests must clean up after use and return all kitchen equipment, utensils, and items to their original location.

  • Cooking must be kept light and must not produce strong or lingering odors.

  • Heavy cooking, frying, or food preparation that generates strong smells is not permitted.

  • The kitchen is not available for use between 10:00 PM and 8:00 AM.

  • Large gatherings, parties, or any activity that may disturb other guests are strictly prohibited.

  • Guests are responsible for any damage, loss, or excessive cleaning required as a result of kitchen use.

Address

Phone

+84 981 200 162

+84 369 100 162

Email

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